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Medical Science

Nutrition in Clinical Practice, 3ed

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Category:

Medical Science

Author:

Katz

Language:

English

Publish Year:

2019

Publisher:

WOLTERS KLUWER

Pages:

760

Type:

Paperback

ISBN:

9789389702385

Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.